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e Domaine Huber-Verdereau owns four hectares of vines in three parishes: Volnay, Pommard and Meursault (see map below). It produces eight different appellations :

         Two white:  Burgundy Aligote, White Wine
Burgundy Chardonnay, White Wine

Estate, Vineyard
         Six red:  Pommard Ist Cru, the Bertins, Red Wine
Volnay Ist Cru, the Fremiets, Red Wine

Pommard, Red Wine
Volnay, Red Wine
Burgundy Pinot Noir, Red Wine
Burgundy Passetoutgrains, Red Wine

running his vineyard, manager Thiébault Huber has implemented a rational pest control programme, using only compost on his vines and tilling as the sole method of soil maintenance .
onvinced that the true wealth and flavour of Burgundy comes from the soil, he controls yields and makes his wines in the traditional manner, though not hesitating to use modern techniques such as thermoregulation and pre-fermentation maceration when necessary.
xcept the Aligoté and the Passetoutgrains, all his wines are matured in oak barrels for 14 to 16 months. The barrels are replaced regularly, to the tune of 20 to 25% each year.
wines are bottled on the estate, with 50% sold to private customers, 20% to restaurants and caterers and 30% going for export.

Volany, Pommard, Burgundy, FranceVolany, Pommard, Burgundy, France
 Rue de la Cave - 21 190 Volnay - France  -  Tel: +33 (0)3 80 22 51 50 - Fax: +33 (0)3 80 22 48 32 - GSM: +33 (0)6 80 01 90 77